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Posts published in “Natural”

Best Fruits and Vegetables for a Smoothie that is Free from GMO

For smoothie lovers, the current GMO concerns have made homemade smoothies a better option than the premade ones sold in supermarkets and other stores. This is because, with premade smoothies, you don’t really know the quality and safety of the ingredients used to prepare them. It is for this reason that homemade smoothies are best advised for those that wish to maintain the integrity of what their drinks.

So are you GMO conscious? Here is a guide on how to choose the best ingredients for smoothie are free from GMOs.

Why drink smoothies

Smoothies are beneficial to our general health and wellbeing. Firstly, they help to increase your vegetable and fruit intake. We all know that vegetables can be hard to consume daily, but with smoothies, you can eat even your most dreaded vegetable in a whole different flavor. Furthermore, eating vegetables and fruits helps to improve your immune system.

Secondly, smoothies are great for weight loss. Regular consumption of healthy smoothies can help you lose weight naturally and in a more healthy way. For the best weight loss results, you can try substituting one meal, i.e., lunch with a glass of a well-balanced smoothie.

Thirdly, smoothies increase your energy. …

Bioengineering Plants and Genetically Modified Foods – Foods of The Future?

For anyone who has ever wondered about biotech crops and genetically modified crops, this article will help you find all the answers you need on the subject. It details everything you need to know about bioengineering and its resulting products known as GMOs. So read on.

Biotech crops, what are they?

The definition and description of what GMOs are, varys among different individuals. But broadly, they can be described as foods that are produced from other crops whose DNA has been genetically altered either by a process known as gene splicing or by expressing dormant genes of the crop being modified.

Genetic modification is usually conducted laboratory using bioengineering techniques. Take note, however, that there are people who argue that crops produced through conventional breeding are no different from those produced through genetic modification. These crops can thus be considered as GMOs.

Where did genetically modified crops originate?

Based on history, the first biotech crop was the Flavr Savr tomato developed by Calgene Inc. the tomato was submitted for approval to the United States, FDA in the year 1994. Luckily, the tomato was approved the same year and subsequently introduced into the market immediately after that.

Since then, the production …

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